Tuesday, May 16, 2017 | 7:00 PM – 10:00 PM
Cheltenham Cocktail Week is proud to present ‘A Night with Martell – Fourth Course’
Montpellier Wine Bar is proud to host this event in conjunction with Martell Cognac.
Your place in the tasting room will consist of a Welcome Cognac Cocktail plus a pairing of the Martell Cognacs extended Range (VS, VSOP, Cordon Bleu & XO) neatly paired with the following menu from Montpellier Wine Bar:
Chicken Liver Parfait Crostini
Small Bite Rump Steak, Fat Chip, Brandy Peppercorn Sauce
Hosted by the UK Brand Ambassador Matthias Lataille